Family recipe
Arros con Leche
Ingredients
1 to 1 1/2 cups white rice (your preference)
6 cups of water (you can add more if needed, but a cup at a time)
1 can Eagle Brand Sweetened Condense Milk
1 cup sugar
1 tsp. vanilla
1 packet vanilla atole
1 cup of cold milk
1 gallon milk
6 cups of water (you can add more if needed, but a cup at a time)
1 can Eagle Brand Sweetened Condense Milk
1 cup sugar
1 tsp. vanilla
1 packet vanilla atole
1 cup of cold milk
1 gallon milk
Cooking Instructions
Bring 6 cups water just to a boil. Add white rice and cook until rice is tender. While this is cooking heat the gallon of milk in the microwave, until it is warm. You don't want the milk to be cold when you add it to the pot. Dissolve packet of atole in cup of milk. Once rice is tender add all other ingredients. Stir constantly so it doesn't stick and bring to a boil. Once it starts to boil, remove pot from heat or it will boil over. Let cool and enjoy.