Family recipe
Best Mexican White Cheese Dip
Ingredients
1/2 pound white American cheese
1/4 cup milk
1 tablespoon butter
1 4 oz can of green chili's
1/4 tsp cumin
1/4 tsp garlic salt
.125 tsp cayenne pepper - a pinch
1/4 cup milk
1 tablespoon butter
1 4 oz can of green chili's
1/4 tsp cumin
1/4 tsp garlic salt
.125 tsp cayenne pepper - a pinch
Cooking Instructions
1. Place cheese, milk and butter in a sauce pan over low heat.
2. Heat until melted - stirring frequently
3. Stir in green chilis, cumin, garlic salt and cayenne pepper. Remember, it doesn't take much cayenne.
4. Add more milk if you want it thinner.
5. Serve immediately with chips, tortillas, and your favorite Mexican dish.
2. Heat until melted - stirring frequently
3. Stir in green chilis, cumin, garlic salt and cayenne pepper. Remember, it doesn't take much cayenne.
4. Add more milk if you want it thinner.
5. Serve immediately with chips, tortillas, and your favorite Mexican dish.